This dish is great for lunch or as a light dinner. The salmon recipe uses only 3 ingredients. You can use canned or fresh salmon. The recipe is great but make sure to watch the outtakes after the recipe.
Clams: The Most Versatile Of Seafood
Clams are one of the most versatile seafood. There are many different varieties of clams found all over the world. There are both wild and farmed varieties of clams so they are one of the most sustainable seafood varieties. You can steam, boil, bake, barbecue, and saute clams. There are hundreds of different recipes.
Stuffed Clams
This stuffed clam recipe takes me back to my teenage years when I was working in Mamma Bellini’s restaurant in Clifton, NJ. I was a pizza cook and mostly the help ate pizza. But every once in a while Mamma would make you her delicious stuffed clams. She was a great cook and she saved her clamshells too.
Salmon Pot Pie: Great Way to Enjoy Salmon
This is easy to make a recipe that requires only a few ingredients. A good way to use some of your smaller salmon pieces that might not make a good main course.
Traditional-Style Clam Chowder
If you love traditional-style fresh clam chowder, this is a simple recipe you can make right on the grill when having a picnic or camping.